The Cuisine

We offer classic Venetian cuisine with reinterpretations by the hands of our chef expertly vary from classic Venetian cuisine to the creative one that leaves space for imagination and curiosity. Homemade pasta and desserts,

We offer dishes of fish and meat using only fresh seasonal ingredients, the fish is chosen based on the proposal of the fish market every morning, and some of our vegetables come directly from our property farm on the island of the lagoon (sant'Erasmo) considered the garden of Venice.

Choosing also the raw material of each dish to guarantee for our customer the high quality, genuineness and satisfy the most curious and demanding enhancing the Venetian cuisine.

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